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Sohum Thalipeeth Bhajani - 500g is a traditional Maharashtrian roasted multi-grain flour blend, specially crafted for making Thalipeeth — the beloved thick, spiced flatbread that is crispy on the outside, soft within, and packed with the wholesome goodness of multiple grains and lentils. Sohum's bhajani is slow-roasted to develop a deep, nutty flavour that makes every Thalipeeth truly special.
Sohum's Thalipeeth Bhajani is made from a carefully balanced blend of roasted grains and lentils, ground to a consistent texture that produces a pliable, easy-to-work dough. The slow-roasting process enhances flavour, improves digestibility, and gives the bhajani its characteristic toasty aroma. A staple in Maharashtrian households, now available for South Asian families across the UK.
Ingredients: Roasted multi-grain and lentil flour blend (see packaging for full details)
Weight: 500g
Brand: Sohum
Dietary: Suitable for vegetarians and vegans
Storage: Store in a cool, dry place in an airtight container. Once opened, use within 3 months.
Allergens: Please check packaging for full allergen information.
Browse our full Other Flour range or explore all speciality flours in our Speciality Flour collection at GroceryWala.
