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Sohum Farali Roti Flour - 250g is a specially blended fasting flour designed for making soft, pliable rotis during Hindu upvas (fasting) days. Made from ingredients permissible during Navratri, Ekadashi, and other vrat occasions, it allows you to enjoy a warm, satisfying flatbread without breaking your fast — keeping you nourished and grounded throughout the day.
Sohum's Farali Roti Flour is carefully blended and stone-ground to produce a smooth, easy-to-roll dough that cooks into soft, light rotis with a mild, wholesome flavour. The compact 250g pack is ideal for individuals or small households who fast occasionally — just the right amount for a day's fasting meals.
Ingredients: Fasting-permissible flour blend (see packaging for full details)
Weight: 250g
Brand: Sohum
Dietary: Suitable for Hindu fasting (upvas/vrat), vegetarian and vegan friendly
Storage: Store in a cool, dry place in an airtight container. Once opened, use within 3 months.
Allergens: Please check packaging for full allergen information.
Explore More: Browse our full range of Other Flour under Speciality Flour, or shop our complete Rice, Grains & Flour collection for all your pantry essentials.
Disclaimer: Product information is indicative and may vary. Please check packaging for the most current details.
