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Natco Red Split Lentils (Masoor Dal) 500g are dried, skinless split lentils with an orange-red colour and a mild, earthy flavour. Also known as lal masoor dal, they soften and break down during cooking to give dals, soups and curries a creamy consistency. Unlike brown whole masoor, which retains its skin, this split form suits dishes where the lentils blend into a soft, cohesive base. The 500g pack is a handy size for smaller households or trying different lentil recipes.
These red split lentils bring body to a dish while leaving plenty of room for your chosen spices. Simmer with tomato, ginger and turmeric for a simple masoor dal, then add a sizzling garlic and cumin tarka for an aromatic finish. For a milder meal, cook with vegetables and stock, letting the lentils soften into a thick soup. Coconut milk adds a creamy contrast, while lemon and coriander give the finished dish a fresh lift.
The pack is labelled suitable for vegetarians. Portion out the lentils to suit your recipe and adjust the liquid for your preferred texture: thicker for serving with chapati, or looser for spooning over rice. Rinse and check before preparation, follow the current pack's soaking and cooking guidance, and cook thoroughly until tender. Cooking time and water requirements vary with the recipe and equipment.
Brand: Natco | Weight: 500g | Type: Dried red split lentils, skinless (Masoor Dal / Lal Masoor)
Storage: Store in a cool, dry place. After opening, keep tightly sealed or transfer to an airtight container.
Allergens: Refer to the current pack for the full allergen and cross-contamination information.
Explore our Masoor Dal range or browse Moong & Masoor at Grocerywala.