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Natco Red Kidney Beans - 500g are whole dried red kidney beans, commonly known as rajma. Their gently earthy flavour and creamy centre when fully cooked suit rich onion-and-tomato curries, warming chilli and substantial bean soups. This 500g pack is a practical smaller-pack option for cooking from scratch or trying a new bean recipe. These are uncooked dried beans, not canned or ready-to-eat kidney beans, and require preparation and thorough cooking before serving.
Preparing rajma from dried lets you measure out the quantity you need and choose the seasoning for your dish. Fully cooked kidney beans bring a substantial texture to spiced gravies and pair well with ginger, garlic, cumin and coriander. Mash a few cooked beans into your masala for a thicker sauce, or keep them whole for chunky chilli and soups. The 500g pack gives you flexibility to use the beans across different recipes without opening a larger bag.
Prepare and cook the dried kidney beans according to the current pack instructions. Never eat raw or undercooked kidney beans, and do not cook them from dry in a slow cooker. For a slow-cooker recipe, use beans that have first been safely cooked according to the packet directions.
Brand: Natco | Weight: 500g | Type: Whole dried red kidney beans (rajma)
Storage: Store in a cool, dry place. After opening, keep the uncooked beans in a sealed container away from moisture.
Allergens: Refer to the current product packaging for the manufacturer's allergen and cross-contact information.
Browse our Rajma range or explore Rajma, Chhole & Kala Chana at Grocerywala.
