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Fudco Whole Green Moong Beans (Not for Sprouting) 1.5kg are whole dried mung beans with their green skins intact, also known as sabut moong, whole mung or green gram. This listing is for the cooking variety, not for sprouting, and is separate from Fudco's large sprouting moong. The whole beans bring a gently earthy flavour and tender centres to curries, soups and rice dishes. They differ from split moong dal chilka and skinless yellow moong dal.
Choose whole moong when you want a textured bean dish rather than a smooth dal. The green skins remain visible while the centres soften during cooking, giving a rustic finish to a tomato-based curry or a warming vegetable stew. Cook until tender while retaining individual beans, or simmer further for a softer curry with a thicker sauce. Their mild flavour pairs well with cumin, ginger, garlic and turmeric.
The 1.5kg pack is practical for households that cook whole-moong dishes regularly. Portion the dried beans for each recipe and keep the remainder sealed. Rinse and check before preparation, follow the current pack's soaking and cooking instructions, and cook thoroughly until tender. Adjust water and cooking time to suit your recipe and equipment. Use this product in cooked dishes only, not for growing sprouts.
Brand: Fudco | Weight: 1.5kg | Type: Whole green mung beans with skin (Sabut Moong), not for sprouting
Storage: Store in a cool, dry place. After opening, keep tightly sealed or transfer to an airtight container.
Allergens: Refer to the current pack for the full allergen and cross-contamination information.
Explore our Moong range or browse Moong & Masoor at Grocerywala.
