Topop Sorgum Whole (Juwar) - 500g | Whole Sorghum Grain for Traditional Cooking

Topop Sorgum Whole (Juwar) - 500g is a premium whole sorghum grain, carefully cleaned and packed for consistent quality. Known as Juwar or Jowar across Indian households, sorghum is one of the world’s oldest cultivated grains — naturally gluten-free, high in fibre, and a beloved staple in Maharashtrian, Rajasthani, and Gujarati kitchens.

Why Choose Topop Sorgum Whole (Juwar)?

The grains are firm, round, and uniform, making them ideal for grinding into fresh jowar flour or cooking directly as a whole grain. Their mild, slightly sweet flavour pairs well with both savoury and sweet preparations, offering a wholesome and filling alternative to refined grains in everyday meals.

Serving Suggestions

• Grind into flour for jowar rotis, bhakri, and dosas
• Cook as a whole grain porridge or add to soups and stews
• Use in traditional recipes like jowar khichdi or upma
• Pop the grains as a healthy, gluten-free snack alternative

Product Details

Ingredients: Whole sorghum (juwar/jowar)
Weight: 500g
Brand: Topop
Storage: Store in a cool, dry place in a sealed container to preserve quality
Allergens: May contain traces of wheat, gluten-containing cereals, peanuts, sesame, soy, or mustard due to shared processing facilities.

Explore More: Browse our full range of Whole Millets under Millets Flour & Whole Millets, or explore our complete Rice, Grains & Flour range for all your pantry essentials.

Disclaimer: Product information is indicative and may vary. Please check packaging for the most current details.