Jalpur coarse wheat flour 1kg for traditional sweets

Jalpur Coarse Wheat Flour (Gor Papdi) - 1kg

£2.99
Quantity:
SKU:
G1440

Stone-Ground Coarse Wheat Flour for Authentic Gujarati Gor Papdi and Wholesome Rotis — Jalpur 1kg Pack

Jalpur Coarse Wheat Flour (Gor Papdi) - 1kg is a coarsely ground whole wheat flour traditionally used to make Gor Papdi — a classic Gujarati sweet made with jaggery, ghee, and sesame seeds. Its rustic, grainy texture gives the sweet its characteristic crumbly bite and wholesome, nutty depth that finer flours simply cannot replicate.

Why Choose Jalpur Gor Papdi Flour?

Jalpur Flour Mills stone-grinds this flour to a coarser consistency that retains more of the wheat's natural bran and germ, delivering a richer flavour and a more satisfying texture. Whether you're making Gor Papdi for Diwali, a family gathering, or simply as a nourishing winter treat, this flour gives you the authentic result every time.

Culinary Uses

  • Gor Papdi — traditional Gujarati jaggery and ghee sweet
  • Wholesome wheat-based laddoos and halwa
  • Rustic rotis and theplas with extra texture
  • Coarse wheat porridge and sattu-style preparations

Product Details

Ingredients: 100% Coarsely Ground Whole Wheat
Weight: 1kg
Brand: Jalpur
Dietary: Suitable for vegetarians and vegans. Contains gluten.
Storage: Store in a cool, dry place in an airtight container. Once opened, use within 3 months.
Allergens: Contains wheat (gluten). May contain traces of other cereals, legumes, and nuts due to shared processing facilities.

Browse our full Other Flour range or explore all speciality flours in our Speciality Flour collection at GroceryWala.

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