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Heera Curried Patra is a traditional Gujarati delicacy made with colocasia leaves layered with spicy gram flour paste, rolled, steamed and curried. A tangy, mildly spicy ready-to-eat snack.
Ingredients: Colocasia Leaves, Gram Flour, Tamarind, Salt, Spices, Water, Oil.
Nutritional Information (per 100g): Energy 175 kcal, Fat 8g, Carbohydrates 20g, Protein 5g.
Usage Ideas: Serve warm with chutney or enjoy as a snack.
Storage Instructions: Keep refrigerated. Consume within 2–3 days of opening.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: patra curry, Gujarati snack, colocasia rolls, Heera ready to eat, Indian tinned snack
Disclaimer: Please always confirm actual ingredients and storage notes from label.
