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Heera Dal Makhani is a traditional Punjabi dish made from whole black lentils (urad dal) and red kidney beans (rajma), simmered in butter and spices. This ready-to-eat version is flavorful and creamy, perfect with naan or rice.
Ingredients: Black Gram, Red Kidney Beans, Butter, Tomato, Onion, Spices, Salt, Water.
Nutritional Information (per 100g): Energy 110 kcal, Fat 5g, Carbohydrates 12g, Protein 4g.
Usage Ideas: Heat and serve with basmati rice or flatbreads.
Storage Instructions: Store in a cool place. Refrigerate after opening and consume within 2 days.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: dal makhani, Heera tin curry, Punjabi lentils, Indian ready meal, creamy dal
Disclaimer: Always check product packaging for most current details.
