Topop Barley Flour (Jau) - 1kg is a finely milled, wholesome flour made from whole barley grains — one of the oldest cultivated cereals in the world. With a mild, slightly malty flavour and a naturally high fibre content, barley flour (jau ka atta) is a nutritious addition to everyday cooking, prized in both traditional Indian kitchens and modern health-conscious households across the UK.
Barley flour is rich in beta-glucan, a soluble fibre known to support healthy cholesterol levels and digestive health. Topop's barley flour is consistently milled for a smooth, easy-to-use texture that blends well with wheat flour or works on its own in a variety of recipes. A simple swap that adds real nutritional value to your daily bread.
Ingredients: 100% Whole Barley Flour (Jau)
Weight: 1kg
Brand: Topop
Dietary: Suitable for vegetarians and vegans. Contains gluten.
Storage: Store in a cool, dry place in an airtight container. Once opened, use within 3 months.
Allergens: Contains barley (gluten). May contain traces of wheat and other gluten-containing cereals due to shared processing facilities.
Explore More: Browse our full range of Other Flour under Speciality Flour, or shop our complete Rice, Grains & Flour collection for all your pantry essentials.
Disclaimer: Product information is indicative and may vary. Please check packaging for the most current details.