Roasted Chana Sattu Flour for Sattu Drinks, Laddoos and High-Protein Cooking — Topop Family 1kg Pack

Topop Sattu Flour - 1kg is a traditional roasted gram flour made from slow-roasted chana (chickpeas), ground to a smooth, fine consistency. One of India's oldest nutritional staples, Sattu is a powerhouse of plant-based protein, complex carbohydrates, and dietary fibre — delivering sustained energy, keeping you full for longer, and supporting digestive health. The generous 1kg pack is ideal for families who use Sattu regularly.

Why Choose Topop Sattu Flour?

Topop's Sattu Flour is made from premium roasted chana, giving it a deep, toasty aroma and a rich, nutty flavour that raw besan simply cannot match. Because it's pre-roasted, it's ready to use instantly — no cooking required for drinks and laddoos. It's the original Indian protein supplement, trusted for centuries by farmers, athletes, and health-conscious households alike.

Culinary Uses

• Sattu sharbat — cooling summer drink with water, lemon, and sendha namak
• Sattu laddoos — energy-dense sweet balls with jaggery and ghee
• Litti Chokha — traditional Bihari stuffed wheat balls
• Sattu paratha — stuffed flatbread with spiced sattu filling
• High-protein breakfast porridge or smoothie booster

Product Details

Ingredients: 100% Roasted Chana (Chickpea) Flour
Weight: 1kg
Brand: Topop
Dietary: Naturally gluten-free, high in protein and fibre, suitable for vegetarians and vegans
Storage: Store in a cool, dry place in an airtight container. Once opened, use within 3 months.
Allergens: Contains chickpeas (legumes). May contain traces of other legumes and cereals due to shared processing facilities.

Browse our full Other Flour range or explore all speciality flours in our Speciality Flour collection at GroceryWala.