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Shankar Golgappa Fry contains ready-to-fry puris made from wheat flour, specially crafted to puff up into crisp, hollow shells when deep-fried. Once cooked, they develop a light, airy structure with a delicate crunch, creating the perfect base for preparing pani puri or golgappa at home. Their neutral flavour allows the tangy water, spiced fillings, and chutneys to shine, making them ideal for party platters, festive gatherings, or weekend treats. For best results and consistent puffing, store in a cool, dry place and keep sealed to protect from moisture before frying.
Available for convenient UK delivery. Explore our Pani Puri collection, featuring crisp puris and essential accompaniments used to prepare this popular chaat snack at home. This range forms part of our Chaat & Mathri collection within the wider Crisps, Biscuits & Snacks category, offering classic street-style snack options for everyday enjoyment.
Allergens: Contains wheat (gluten). May contain traces of peanuts, tree nuts, milk, soy, sesame, and other cereals containing gluten due to shared manufacturing facilities.
