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Krishna Papdi Gathiya is a traditional Gujarati savoury made from seasoned gram flour dough, shaped into short, crisp sticks and fried to a light golden finish. The texture is firm yet crumbly with a clean snap, while the flavour carries gentle spice notes and a subtle roasted aroma rather than heat, making it easy to enjoy in generous handfuls. Commonly served as a tea-time snack, offered to guests, or paired with fried chillies and chutney, it keeps its crunch and freshness best when stored in a cool, dry place and resealed carefully after opening.
Available for convenient UK delivery. Explore our Namkeen collection, featuring a variety of savoury snacks enjoyed for everyday munching and sharing. This range forms part of our Crisps, Biscuits & Snacks collection, offering flavourful options for home snacking and gatherings.
Allergens: Contains chickpeas (gram). May contain traces of peanuts, tree nuts, milk, soy, wheat, and other cereals containing gluten due to shared manufacturing facilities.
