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A hot peri-peri marinade with African bird's eye chilli, garlic and lemon. Use to season chicken or vegetables before cooking, following the pack instructions.
Water, distilled vinegar, onion puree (12%), garlic puree (8%), tomato paste (7%), sunflower seed oil, lemon puree (5%), sugar, spices (African bird's eye chilli, paprika), salt, hydrolysed vegetable protein (soya), colour (caramel), stabilisers (xanthan gum, propylene glycol alginate), thickener (modified tapioca starch), antioxidant (ascorbic acid), rosemary extract.
Contains soya.
Follow the storage and after-opening instructions on the pack supplied.
Recipes and labels can change. Always check the ingredients, allergy advice and storage instructions on the pack supplied before use.
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