Natco red kidney beans 1kg dried beans

Natco Red Kidney Beans - 1kg

£3.39
Quantity:
SKU:
L1036

Red Kidney Beans for Comforting Rajma Chawal and Hearty Stews

Natco Red Kidney Beans - 1kg are whole dried red kidney beans, also known as rajma. Their deep red colour, mild earthy flavour and creamy centre when thoroughly cooked suit warming onion-and-tomato curries and hearty bean stews. The 1kg pack can be measured out for individual recipes or used to prepare a larger dish for sharing. These are uncooked dried beans, not canned or ready-to-eat beans.

Why Choose Natco Red Kidney Beans?

Red kidney beans give rajma curry its recognisable whole-bean texture and provide a tender bite when properly cooked. Their mild flavour pairs with ginger, garlic, cumin and coriander, as well as tomato-based sauces and fresh herbs. Mash a few thoroughly cooked beans into your curry to create a thicker gravy while leaving the rest whole. The 1kg pack lets you portion beans for each recipe and keep the remainder sealed for another meal.

Follow the current packet instructions for soaking, boiling and cooking, and ensure the beans are thoroughly cooked until tender before serving. Never eat raw or undercooked kidney beans, and do not cook them from dry in a slow cooker. Once properly cooked, simmer the beans in your prepared masala or stew sauce to bring the flavours together.

Serving Suggestions

  • Make rajma curry with thoroughly cooked kidney beans, onion, tomato, ginger, garlic and warming spices.
  • Serve the finished curry over steamed basmati rice for rajma chawal, with chopped coriander and your preferred accompaniments.
  • Add properly cooked beans to a tomato-and-pepper chilli with cumin and your chosen level of heat.
  • Stir cooked kidney beans into vegetable soups or stews with carrots, tomatoes and herbs.
  • Toss cooled, thoroughly cooked beans with cucumber, tomato, chopped onion and a lemon dressing for a bean salad.

Product Details

Brand: Natco | Weight: 1kg | Type: Whole dried red kidney beans (rajma)

Storage: Store in a cool, dry place. After opening, keep the uncooked beans in a sealed container away from moisture.

Allergens: Refer to the current product packaging for the manufacturer's allergen and cross-contact information.

Browse our Rajma range or explore Rajma, Chhole & Kala Chana at Grocerywala.

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