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TRS Urad Beans Whole, or Black Gram, are whole lentils commonly used in North and South Indian cuisines. Perfect for dishes like dal makhani, idli, dosa batter, and lentil soups. These beans are high in protein and fiber and cook to a creamy consistency when slow-cooked.
Ingredients: Whole Urad Beans (Black Gram)
Nutritional Info (per 100g): Approx. Energy: 345 kcal, Carbohydrates: 58g, Protein: 25g, Fat: 1g
Usage Ideas: Dal makhani, idli batter, dosa, lentil curry.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: Whole Urad Beans, TRS Lentils, Black Gram Dal, Vegan Protein, Indian Dals
Storage Instructions: Store sealed and dry in a cool area.
Disclaimer: The information provided is indicative and subject to change. Please verify details before use.
