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Natco Red Split Lentils, also known as Masoor Dal, are skinless lentils that cook quickly and blend into a creamy consistency. Used in Indian dals, soups, and stews, they are a great source of plant protein and essential nutrients. These lentils are easy to digest and ideal for light vegetarian meals.
Ingredients: Red Split Lentils (Masoor Dal)
Nutritional Info (per 100g): Approx. Energy: 350 kcal, Carbohydrates: 59g, Protein: 25g, Fat: 1g
Usage Ideas: Masoor dal, red lentil soup, mixed lentil curry.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: Red Split Lentils, Masoor Dal, Natco Pulses, Vegan Protein, Indian Dal
Storage Instructions: Store in a dry place in an airtight container.
Disclaimer: The information provided is indicative and subject to change. Please verify details before use.
