Weikfield Cornflour is a premium-quality refined corn starch perfect for thickening gravies, soups, and sauces. It’s also widely used in baking to improve the softness and texture of cakes and cookies. Its neutral taste makes it a versatile pantry essential.

Ingredients: 100% Corn Starch (Maize).

Nutritional Info: Energy: 350 kcal (approx. per 100g), Carbohydrates: 87g, Protein: 0.3g, Fat: 0g.

Usage Ideas: Use in Chinese gravies, custards, batters, or baked goods for a smooth finish.

Storage Instructions: Store in a cool, airtight container away from moisture.

Contains Eggs: No
Suitable for Vegetarians: Yes

Keywords: cornflour, weikfield starch, sauce thickener, baking starch, corn starch

Disclaimer: Product information is indicative and subject to change. Please do your own research before consuming.