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Weikfield Coconut Chutney is a smooth, aromatic chutney made with fresh coconut and blended with green chilli, ginger, and mustard seeds. A staple in South Indian cuisine, it delivers authentic homemade taste in a convenient jar. Ideal as a dip, spread, or flavor enhancer.
Ingredients: Coconut (28.5%), Water, Fresh Green Chili, Salt, Ginger, Lentil Flour, Vegetable Oil (Corn Oil), Mustard Seed, Xanthan Gum, Citric Acid, Sodium Benzoate.
Usage Ideas: Serve chilled with dosas, idlis, vada, or even rice. Stir into yogurt for a mild twist.
Storage Instructions: Store refrigerated after opening. Use within 4 weeks.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: coconut chutney, South Indian dip, weikfield chutney, dosa idli chutney
Disclaimer: Product information is indicative and subject to change. Please do your own research before consuming.
