TRS Ginger Garlic Paste offers a 50/50 blend of pungent garlic and spicy ginger. It saves prep time and enhances the flavor of any Indian recipe.
Ingredients: Ginger (50%), Garlic (50%), Water, Acidity Regulator (Citric Acid), Preservative (Sodium Benzoate)
Nutritional Info (per 100g): Energy 94kcal, Fat 0.6g, Carbohydrate 17.8g, Protein 2.5g
Usage: Perfect for curries, lentils, and sauces.
Storage: Refrigerate after opening. Use within 4 weeks.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: ginger garlic paste, TRS, Indian cooking, curry base, spice blend
Disclaimer: The information above is indicative and may change. Please check product packaging or contact the manufacturer for the latest details.