Taj Mahal Vegetable Ghee is a versatile, plant-based ghee substitute ideal for deep frying and cooking traditional South Asian recipes. With a rich texture and neutral taste, it's suitable for both sweet and savoury dishes.
Ingredients: Palm Oil, Flavouring.
Nutritional Info (per 100g): Energy 900 kcal, Fat 100g, Saturated Fat 55g, Trans Fat <1g.
Usage Ideas: Use for frying, making Indian sweets, or preparing aromatic curries.
Storage Instructions: Keep in a cool, dry place. Close the container tightly after use.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: taj mahal ghee, vegetable ghee, plant based ghee, cooking ghee
Disclaimer: Product information is indicative and subject to change.