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Dairy Valley Ghee is a premium clarified butter made from pure milk fat. It offers rich aroma and golden colour, ideal for frying, sautéing, and traditional Indian dishes.
Ingredients: Clarified Butter (Milk Fat).
Nutritional Info (per 100g): Energy 900 kcal, Fat 99.8g, Saturated Fat 65g, Carbs 0g, Protein 0g.
Usage Ideas: Perfect for dal tadka, sweets, or as a butter substitute in everyday meals.
Storage Instructions: Store in a cool, dry place with the lid tightly closed.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: dairy valley ghee, clarified butter, indian ghee, cooking ghee
Disclaimer: Product information is indicative and subject to change.
