Tangy Indian Lime Pickle for Dal, Rice, Parathas and Everyday Indian Meals

Ram Bandhu Lime Pickle - 400g is a classic Indian nimbu achar made with whole lime pieces slow-cured in a robust blend of spices and edible oil. A staple condiment in Indian households for generations, this lime pickle delivers a bold, tangy punch that instantly elevates the simplest of meals — from a bowl of dal and rice to freshly made parathas and theplas.

Why Choose Ram Bandhu Lime Pickle 400g?

Ram Bandhu is a trusted name in traditional Indian pickles, known for using whole lime pieces that retain their chunky texture and citrus intensity through the curing process. The spiced oil coating carries deep, layered flavour — sharp, tangy, and warmly spiced — making it a versatile condiment for everyday cooking. The 400g jar offers excellent value for households who enjoy a quality lime pickle as a regular table accompaniment, with enough to last through many meals without compromise on freshness.

Serving Suggestions

• Serve alongside steamed basmati rice and dal for a classic, comforting combination
• Pair with hot parathas, rotis, or theplas for a traditional Indian breakfast or lunch
• Add to a curd rice bowl for a tangy South Indian-style meal
• Use as a bold relish alongside grilled meats, wraps, or flatbreads for a fusion twist

Product Details

Brand: Ram Bandhu | Weight: 400g | Type: Lime Pickle (Nimbu Achar)
Storage: Store in a cool, dry place. Refrigerate after opening and always use a dry spoon.
Allergens: May contain traces of mustard and sesame due to shared processing facilities. Always check the label before consumption.

Explore our full Lime Pickle range or browse all Indian condiments in our Pickle collection at Grocerywala.