Natco Dal Makhani is a beloved Punjabi dish made with whole black lentils, kidney beans, cream, and butter, slow-cooked for a rich and hearty flavour. A convenient heat-and-eat curry packed with protein.
Ingredients: Black Lentils, Kidney Beans, Cream, Tomato, Onion, Butter, Spices, Salt.
Nutritional Information (per 100g): Energy 150 kcal, Fat 8g, Carbohydrates 13g, Protein 5g.
Usage Ideas: Enjoy with rice, naan, or jeera pulao.
Storage Instructions: Keep sealed in a cool place. Refrigerate once opened.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: dal makhani, black lentils curry, creamy dal, Natco ready meal, Punjabi dish
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