Lijjat Black Pepper Papad is a traditional Indian papad made from urad dal flour and blended with black pepper for a spicy kick. These crunchy discs are great with chutneys or as a side to your meal.

Ingredients: Urad Dal Flour, Black Pepper, Asafoetida, Salt, Spices.

Nutritional Information (per 100g): Energy 318 kcal, Fat 3g, Carbohydrates 61g, Protein 20g.

Usage: Roast or fry until golden and crispy. Ideal with meals or as a snack.

Storage: Keep in a cool, dry area away from moisture.

Contains Eggs: No

Suitable for Vegetarians: Yes

Keywords: lijjat papad, black pepper, spicy snack, Indian papad, crispy snack

Disclaimer: The information above is indicative and may change. Please check product packaging or contact the manufacturer for the latest details.