Krishna Papdi Gathiya is a soft, mildly spiced snack made from gram flour dough strands, deep-fried to a gentle crunch. It’s a staple in Gujarati households, often served with raw papaya chutney or chai for a light snack.
Ingredients: Gram Flour, Edible Vegetable Oils, Carom Seeds, Spices, Salt.
Nutritional Info (per 100g): Energy 510 kcal, Fat 28g, Carbs 50g, Protein 8g.
Usage Ideas: Pair with tea or serve with green chutney and fried chillies.
Storage Instructions: Keep in a cool, sealed container to maintain texture.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: krishna papdi gathiya, gujarati snack, soft gathia, mild sev snack
Disclaimer: Product information is indicative and subject to change.