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Khanum Vegetable Ghee is a trusted ghee alternative with a buttery texture and mild flavour. It’s ideal for deep-frying, preparing sweets, and flavouring curries.
Ingredients: Vegetable Oils (Palm, Rapeseed), Flavouring, Antioxidants.
Nutritional Info (per 100g): Energy 900 kcal, Fat 100g, Saturated Fat 50g, Carbs 0g, Protein 0g.
Usage Ideas: Ideal for biryani, halwa, or as a butter substitute in vegetarian dishes.
Storage Instructions: Store away from sunlight and keep container closed.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: khanum ghee, vegetable ghee, non-dairy ghee, ghee substitute
Disclaimer: Product information is indicative and subject to change.
