Your cart is empty
Haldiram Milk Cake is a dense, rich Indian dessert made from condensed milk and sugar. With a caramelized texture and deep milky flavour, it is a beloved mithai for celebrations.
Ingredients: Milk Solids, Sugar, Ghee.
Nutritional Info (per 100g): Energy 450 kcal, Fat 18g, Carbs 60g, Protein 8g.
Usage Ideas: Serve during festivals or gift in sweet boxes.
Storage Instructions: Store in a cool, dry place. Refrigerate after opening.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: haldiram milk cake, indian sweet, traditional mithai, milk dessert
Disclaimer: Product information is indicative and subject to change.
