Premium Gluten-Free Rice Vermicelli for Asian Cooking — Purvi Rice White Vermicelli 200g

Purvi Rice Vermicelli White - 200g offers premium gluten-free rice noodles perfect for Asian cuisine and gluten-free diets. These delicate white rice vermicelli strands are ideal for stir-fries, soups, and traditional Asian dishes.

Why Choose Purvi Rice White Vermicelli?

Purvi is a trusted brand for quality Indian grocery staples. Their White Rice Vermicelli is made from pure rice flour, delivering a delicate, light texture that cooks quickly and absorbs sauces beautifully. Naturally gluten-free, vegan and vegetarian-friendly, the 200g pack is ideal for 2–3 servings.

Serving Suggestions

• Soak in hot water and stir-fry with vegetables and soy sauce for a quick Asian noodle dish
• Use in Vietnamese pho or Thai noodle soups
• Serve cold in rice noodle salads with a tangy lime dressing
• Use as a base for laksa or coconut curry noodle soup

Product Details

Brand: Purvi | Weight: 200g | Type: White Rice Vermicelli
Main Ingredients: Rice Flour
Suitable for: Vegan, Vegetarian, Gluten-Free
Allergens: Gluten-free. May contain traces of soy, milk, or nuts due to shared facilities.
Storage: Store in a cool, dry place. Once opened, transfer to an airtight container.

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