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Ashoka Mango Pickle in Olive Oil offers a gourmet take on a traditional Indian classic. Made using 63% juicy mangoes and preserved in premium olive oil, this pickle provides a unique balance of tang, heat, and richness. The olive oil not only enhances the depth of flavor but also provides a lighter, health-conscious twist. Seasoned with mustard, fenugreek, and asafoetida, it complements a wide range of dishes.
Ingredients: Mango (63%), Olive Oil, Salt, Chilli Powder, Mustard Seeds, Fenugreek, Turmeric Powder, Asafoetida (Wheat), Coriander Powder, Acetic Acid.
Usage Ideas: Enhance Indian thalis, spread over wraps, or use in fusion dishes like achar pasta and spiced grain bowls.
Storage Instructions: Store in a cool, dry place. Refrigerate after opening.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: ashoka pickle, mango achar, olive oil condiment, healthy achar, Indian pickle
Disclaimer: Product information is indicative and subject to change. Please do your own research before consuming.
