Tangy Raw Mango Kaccha Kairi Sharbat Syrup for Cooling Summer Drinks — Pandit Foods 700ml

Pandit Foods Kaccha Kairi Syrup - 700ml is a sharp, tangy sharbat concentrate made from kaccha kairi — unripe raw green mango — delivering the distinctively sour, refreshing flavour that defines one of India’s most beloved summer drinks. Unlike sweet mango syrups, kaccha kairi has a bold tartness that is cooling, thirst-quenching, and deeply nostalgic for South Asian households. Available for delivery across the UK from Grocerywala.

Why Choose Pandit Foods Kaccha Kairi Syrup?

Pandit Foods’ kaccha kairi syrup captures the authentic sharp-sour character of raw green mango that sets it apart from ripe mango concentrates. This is the flavour of Indian summers — tangy, cooling, and invigorating — and Pandit Foods delivers it in a convenient 700ml bottle that makes it easy to prepare at home. The syrup is versatile enough for simple sharbats, spiced drinks, and even culinary uses, making it a valuable addition to any South Asian kitchen.

Serving Suggestions

• Mix with chilled water, black salt, and roasted cumin for an authentic kaccha kairi sharbat
• Blend with mint and sparkling water for a tangy, fizzy raw mango mocktail
• Stir into coconut water for a tropical, cooling summer drink
• Use as a souring agent in chutneys, marinades, or salad dressings
• Serve over crushed ice for a refreshing kaccha kairi granita

Product Details

Brand: Pandit Foods | Volume: 700ml | Type: Kaccha Kairi (Raw Mango) Sharbat Syrup Concentrate
Storage: Store in a cool, dry place. Refrigerate after opening and consume within 4 weeks.
Allergens: Please check the packaging for full and current allergen and ingredient information.

Browse our full Sharbat & Syrups range or explore more in our Beverages & Syrups collection at Grocerywala.