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Ching's Schezwan Sauce delivers fiery Indo-Chinese flavour with red chillies, garlic, ginger, and spices. Use as a dip, stir-fry base, or flavour enhancer in Indian-Chinese recipes.
Ingredients: Water, Soy Sauce, Red Chilli Paste (20%), Garlic, Ginger, Vinegar, Sugar, Salt, Spices, Corn Starch.
Nutritional Info (per 100g): Energy 120 kcal, Fat 3g, Carbs 20g, Sugars 10g, Protein 2g, Salt 3.5g.
Usage Ideas: Mix into noodles, rice, use as dip with snacks or as marinade for fusion recipes.
Storage Instructions: Store dry and cool. Refrigerate after opening.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: chings schezwan sauce, spicy stir fry, indo-chinese, noodle sauce, schezwan dip
Disclaimer: Product information is indicative and subject to change.
