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Ching’s Green Chilli Sauce is a spicy and zesty Indo-Chinese condiment made with green chillies and garlic. It’s ideal as a dip or for enhancing noodles and rice dishes.
Ingredients: Green Chilli (20%), Water, Garlic, Vinegar, Salt, Sugar, Starch, Preservatives.
Nutritional Info (per 100g): Energy 75 kcal, Fat 0.8g, Carbs 16g, Sugars 6g, Protein 1.2g, Salt 2.8g.
Usage Ideas: Use in fried rice, Hakka noodles, as a dip or stir-in sauce.
Storage Instructions: Store dry. Keep refrigerated after use.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: green chilli sauce, chings, indo chinese, spicy dip, chilli garlic sauce
Disclaimer: Product information is indicative and subject to change.
