Mother's Recipe Punjabi Pacharanga Pickle is a traditional North Indian pickle crafted with a mix of raw mango, carrot, lotus stem, and spices. Preserved in pungent mustard oil, it delivers a robust, spicy flavour.
Ingredients: Mango, Carrot, Lotus Stem, Chilli, Mustard Oil, Salt, Spices.
Nutritional Info (per 100g): Energy 270 kcal, Fat 20g, Carbs 14g, Sugars 2g, Protein 1.2g.
Usage Ideas: Enjoy with puri, paratha, or rice meals.
Storage Instructions: Keep in a dry place. Refrigerate once opened.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: pachranga pickle, mixed achar, punjabi pickle, mother's recipe
Disclaimer: Product information is indicative and subject to change.