Mother's Recipe Punjabi Mango Pickle is a tangy, spicy achar made using hand-picked raw mangoes and a traditional blend of North Indian spices. Preserved in mustard oil, it has a sharp, bold flavour.
Ingredients: Mango, Mustard Oil, Salt, Red Chilli, Mustard Seeds, Spices.
Nutritional Info (per 100g): Energy 260 kcal, Fat 18g, Carbs 12g, Sugars 2g, Protein 1.2g.
Usage Ideas: Serve with dal chawal, parathas, or theplas.
Storage Instructions: Store in a cool, dry place. Refrigerate after opening.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: punjabi mango pickle, spicy mango achar, mother's recipe
Disclaimer: Product information is indicative and subject to change.