Laxminarayan Bhakarwadi is a classic Maharashtrian savoury featuring tightly rolled spirals of gram flour and wheat dough layered with a sweet, tangy, and mildly spiced filling. Each piece is sliced and fried to a crisp golden finish, delivering a firm crunch that reveals a flavourful centre with notes of sesame, coconut, and aromatic spices balanced by gentle sweetness. The taste unfolds gradually, offering a distinctive combination of savoury warmth and subtle tang that makes it especially moreish. Ideal for tea-time snacking, festive platters, or sharing with guests, it retains its crunch and layered texture best when stored in a cool, dry place and resealed carefully after opening.
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Allergens: Contains wheat (gluten), chickpeas (gram), and sesame. May contain traces of peanuts, tree nuts, milk, soy, and other cereals containing gluten due to shared manufacturing facilities.