Natco Rosecoco Beans are plump, speckled beans with a creamy texture and nutty flavor. Widely used in Indian, Italian, and Latin cuisines, these beans absorb spices well and provide a satisfying base for vegetarian and protein-rich dishes. Their texture softens beautifully upon cooking, making them ideal for hearty stews and thick curries.
Ingredients: 100% Rosecoco Beans.
Usage Ideas: Great for making rajma-style curries, soups, casseroles, or Mexican-style bean dishes.
Storage Instructions: Store in a cool, dry place in an airtight container.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: rosecoco beans, Natco pulses, creamy Indian beans, vegetarian protein
Disclaimer: Product information is indicative and subject to change. Please do your own research before consuming.