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Natco Bay Leaves (Tej Patta) are sun-dried aromatic leaves used in Indian and Western cuisines to add depth and fragrance. They are essential in slow-cooked dishes like stews, soups, curries, and rice preparations.
Ingredients: 100% Bay Leaves.
Nutritional Info (per 100g): Energy 313kcal, Fat 8g, Carbohydrates 74g, Protein 8g.
Usage: Add whole to dals, biryanis, stews, and marinades; remove before serving.
Storage: Store in a cool, dark place away from humidity.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: bay leaves, tej patta, Natco spice, aromatic leaves, curry leaf, Indian cooking
Disclaimer: The information above is indicative and may change. Please check product packaging or contact the manufacturer for the latest details.
