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Plough Butter Ghee is made from pure clarified milk fat. Known for its rich texture and taste, it’s a household essential for Indian curries, sweets, and ceremonial use.
Ingredients: Clarified Butter (Milk Fat).
Nutritional Info (per 100g): Energy 897 kcal, Fat 99.7g, Saturated Fat 65g, Carbs 0g, Protein 0g.
Usage Ideas: Use in festive mithai, dals, or as a spread over hot rotis.
Storage Instructions: Store in a dry and cool place. Keep lid closed.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: plough ghee, butter ghee, clarified butter, indian food
Disclaimer: Product information is indicative and subject to change.
