Ashoka Kantola, also known as spiny gourd or kakrol, is a small, crunchy green vegetable valued in Indian cooking. It is pre-sliced and frozen, retaining its texture and perfect for stir-frying or curry.
Ingredients: Kantola (Spiny Gourd).
Nutritional Info (per 100g): Energy 25 kcal, Fat 0.2g, Carbs 5g, Protein 1g.
Usage Ideas: Stir-fry with onions, garlic, or shallow-fry until crispy with turmeric and spices.
Storage Instructions: Keep frozen at -18°C. Cook without thawing.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: ashoka kantola, frozen spiny gourd, kakrol, indian vegetable curry
Disclaimer: Product information is indicative and subject to change.