Jalpur Bajri Flour is finely milled from pearl millet and packed with iron, magnesium, and fiber. It’s widely used in rural Indian households for making warm, satisfying meals like bajra rotis and bhakris, especially during winter seasons.

Ingredients: 100% Bajra (Pearl Millet).

Nutritional Info: Energy: 355 kcal (approx. per 100g), Carbohydrates: 68g, Protein: 11g, Fat: 4g.

Usage Ideas: Ideal for millet rotis, bhakris, and thick, rustic breads.

Storage Instructions: Store airtight in a dry, cool place.

Contains Eggs: No
Suitable for Vegetarians: Yes

Keywords: bajri flour, jalpur bajra atta, millet roti flour, Indian traditional flour

Disclaimer: Product information is indicative and subject to change. Please do your own research before consuming.