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Shan Kat A Kat Masala is a bold spice mix designed to replicate the iconic Pakistani stir-fried meat dish. It features a carefully crafted blend of garlic, chili, cumin, black pepper, and other spices to bring out deep, rich flavor in offal-based meals.
Ingredients: Red Chili, Garlic, Coriander, Salt, Cumin, Black Pepper, Cinnamon, and more.
Nutritional Info (per 100g): Energy 302 kcal, Fat 5g, Carbohydrates 49g, Protein 11g.
Usage Ideas: Add to sautéed kidneys, liver, or mixed offal for authentic taste.
Storage Instructions: Keep sealed in a cool, dry place.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: katakat masala, shan spices, Pakistani seasoning, offal masala, organ meat spice
Disclaimer: Please check label for exact ingredients and allergens.
