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Fudco Sorgum Flour (Juwar) is a gluten-free flour made from whole sorghum grains, a traditional Indian millet high in dietary fiber and iron. Commonly used in Maharashtra and Karnataka, this flour makes soft, earthy-tasting bhakris and rotis.
Ingredients: 100% Sorgum (Juwar).
Nutritional Info: Energy: 350 kcal (approx. per 100g), Carbohydrates: 72g, Protein: 10g, Fat: 2.8g.
Usage Ideas: Best for bhakris, millet rotis, multigrain blends, or crepes.
Storage Instructions: Keep sealed in a cool, dry place.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: juwar atta, sorgum flour, fudco millet flour, gluten-free flour, Indian bhakri flour
Disclaimer: Product information is indicative and subject to change. Please do your own research before consuming.
