Ashoka Garlic Pickle in Olive Oil is a premium twist on a timeless favorite. Made with 62% garlic cloves and cured in high-quality olive oil, this pickle offers a rich, mellow heat balanced by the tanginess of mustard and coriander. The olive oil enhances flavor depth while offering a healthier fat alternative.
Ingredients: Garlic (62%), Olive Oil, Salt, Chili Powder, Mustard, Fenugreek, Acetic Acid, Coriander, Turmeric, Asafoetida, Cumin.
Nutritional Information: Per 100g - Energy: 278 kcal, Fat: 18.7g, Carbs: 22.8g, Protein: 6.3g, Salt: 9.3g.
Usage Ideas: Spread over naan, mix into hummus, or serve with curd rice. Great in Mediterranean-Indian fusion dishes too.
Storage Instructions: Store in a cool, dry place. Refrigerate after opening and use within 6 weeks.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: Ashoka pickle, garlic achar, Indian condiment, olive oil pickle, gourmet achar
Disclaimer: Product information is indicative and subject to change. Please do your own research before consuming.