Sakthi Rasam Powder is a must-have for preparing the tangy, peppery South Indian rasam. This blend of lentils, chillies, and spices delivers a comforting, digestive broth.
Ingredients: Coriander, Chilli, Cumin, Pepper, Mustard, Fenugreek, Garlic, Curry Leaves.
Nutritional Information (per 100g): Energy 360 kcal, Fat 12g, Carbohydrates 55g, Protein 14g.
Usage Ideas: Boil with tamarind water and tomatoes to prepare rasam; temper with mustard and ghee.
Storage Instructions: Store in an airtight jar in a dry area.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: rasam powder, South Indian soup spice, Sakthi masala, tamarind spice mix
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