Chennai Dosa Idli Batter is a fresh, fermented mix of rice and urad dal that delivers authentic South Indian idlis and dosas – just pour and cook.
Ingredients: Rice, Urad Dal, Water, Fenugreek Seeds, Salt.
Nutritional Info (per 100g): Energy 140 kcal, Fat 0.5g, Carbs 30g, Protein 4g.
Usage Ideas: Pour into idli moulds and steam for 10–12 mins, or spread thin on a tawa for dosas.
Storage Instructions: Keep refrigerated and use within 5–7 days of opening.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: chennai dosa batter, idli dosa batter, fresh south indian mix
Disclaimer: Product information is indicative and subject to change.