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Haldiram Dal Makhani (Ready to Eat) - 300g is a classic North Indian dish made with slow-cooked whole black lentils and kidney beans in a buttery, tomato-based gravy. This flavorful and comforting curry is ready to heat and enjoy.
Ingredients: Whole black gram, red kidney beans, butter, cream, tomato puree, spices, salt.
Nutritional Information: Per 100g - Energy: 142kcal, Fat: 7.1g, Carbohydrate: 14.2g, Protein: 5.2g
Usage Ideas: Serve hot with naan, roti, or steamed rice.
Storage Instructions: Store in a cool, dry place. Once opened, refrigerate and consume within 48 hours.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: dal makhani, haldiram ready meal, lentil curry, Indian cuisine, buttery lentils
Disclaimer: Information is indicative and subject to change. Please check product label.
