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Topop Tapioca Sago Starch is a versatile starch derived from the cassava root. Commonly used in Indian fasting (vrat) recipes, it's perfect for making sabudana khichdi, puddings, and as a light thickener. It’s naturally gluten-free and light on the stomach.
Ingredients: 100% Tapioca (Sago) Starch.
Nutritional Info: Energy: 355 kcal (approx. per 100g), Carbohydrates: 85g, Protein: 0.2g, Fat: 0g.
Usage Ideas: Ideal for sabudana dishes, puddings, and vrat-friendly batters.
Storage Instructions: Store sealed in a cool, dry place.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: tapioca starch, sabudana flour, vrat flour, sago starch, topop vrat mix
Disclaimer: Product information is indicative and subject to change. Please do your own research before consuming.
