Everest Rasam Powder is an aromatic mix of spices and lentils to prepare rasam – a tangy South Indian soup rich in tamarind and tomato flavour. Light yet spicy, it's ideal with rice or as a digestive soup.
Ingredients: Coriander, Cumin, Chilli, Mustard Seeds, Black Pepper, Garlic, Tamarind, and spices.
Nutritional Information (per 100g): Energy 330 kcal, Fat 9g, Carbohydrates 50g, Protein 12g.
Usage Ideas: Boil with tamarind water, tomatoes, and temper for authentic rasam.
Storage Instructions: Store airtight and dry.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: rasam powder, Everest South Indian soup, tamarind spice blend, lentil soup masala
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