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TRS Urad Beans Whole, also called Black Gram, are whole black lentils used in a variety of Indian dishes. Perfect for slow-cooked dals like dal makhani or ground into batter for making soft idlis and crispy dosas. Rich in protein and fiber, these lentils have a firm texture and distinctive taste.
Ingredients: Whole Urad Beans (Black Gram)
Nutritional Info (per 100g): Approx. Energy: 345 kcal, Carbohydrates: 58g, Protein: 25g, Fat: 1g
Usage Ideas: Dal makhani, dosa, idli, urad curry.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: TRS Urad Dal, Whole Urad, Black Gram, Indian Lentils, Fermented Batters
Storage Instructions: Keep in a sealed container away from moisture.
Disclaimer: The information provided is indicative and subject to change. Please verify details before use.
